Summary[]
This week, Ursula is having issues with formatting an ebook, so she's grumpy. That does not stop us from eating questionable food, and we do so with gusto! From Steak Bombs (what the heck is a steak bomb?) to fair trade chocolate, from "kosher" mac and cheese to pear cider...
...well, you know the drill - We Eat It, So You Don't Have To!
Topics of discussion[]
Transcription[]
No transcript exists; click here to add one.
Scores[]
| Episode # | Item | Rating | Scale | Source | Notes |
|---|---|---|---|---|---|
| 130 | Bertolli TIramisu | 4 | e-pubs | - | |
| 130 | Bertolli Rustico Bakes Ricotta & Spinach Cannelloni | 7 | e-pubs | - | |
| 130 | Better Bakery Ham & Creamy Swiss Pretzel Melt | 9 | e-pubs | - | |
| 130 | Stuffed Foods Steak Bomb Bites | 3 | e-pubs | - | |
| 130 | Schneider’s Double Cheddar Cheese and Cracked Pepper Pretzel Bites | 7 | e-pubs | - | |
| 130 | Wacky Mac | 4 | e-pubs | - | |
| 130 | The Good Bean Smoked Chili & Lime | 2 | e-pubs | - | |
| 130 | Mrs. Fearnow’s Delicious Brunswick Stew | 6 | e-pubs | - | |
| 130 | Equal Exchange Chocolates Caramel Crunch | 7 | e-pubs | - | |
| 130 | Fox Barrel Pear Naked Cider | 5 | e-pubs | - | |
| 130 | Yard’s Brawler Pugilist Style Ale | 6 | e-pubs | - | |
| 130 | Cucina Antica Tuscany Pumpkin Pasta Sauce | 3 | e-pubs | - | |
| 130 | Dogfish Head + Dan The Automator Positive Contact | 9 | e-pubs | - |
Sponsor Segues[]
- Episode 130/Segue 1
- Episode 130/Segue 2